Marionberry Cobbler Marionberry Cobbler is one of my favorite ways to use my favorite berry. If you don’t have marionberries where you live, just substitute blackberries. Either way, you will love this Marionberry cobbler recipe. Berry season is in full swing here in Oregon! My favorite time of year. Fresh strawberries, raspberries, blueberries, loganberries, and marionberries. All ripe and ready to enjoy. We had friends over for dessert this weekend and we sat in the backyard enjoying the beautiful summer weather. Having just been to the farmer’s market the day before, I had a refrigerator full of fresh berries. I had a hard time deciding what to make for dessert. I had just made Marionberry cobbler the week before. Usually I have a rule not to repeat a recipe quite so soon. But I was still dreaming about this cobbler. Warm and soft on the inside and crisp and sweet on the top. Yum! Also, I had all the ingredients on hand – flour, sugar, butter, milk and marionberries. Simple yet delicious. So I decided to go ahead and make Marionberry Cobbler again! It was so good that I am glad I broke my rule! My favorite part is the sugar you sprinkle over the top right before baking and right before it comes out – it gives it that extra sweetness and crispness that I love. Best berries for cobbler For the marionberry cobbler, I used marionberries which we grow here in Oregon. A marionberry is a combination of a raspberry and a blackberry. You can use raspberries, blueberries, blackberries or any wonderful combination there of. Of course, at our house, marionberry cobbler MUST be eaten warm and with ice cream. Vanilla ice cream is my favorite. If you want to get fancy, whip up a batch of vanilla ice cream using my favorite ice cream recipe. Some of my other favorite berry desserts: Blackberry Cobbler Blueberry Pie Raspberry Crisp Some of my favorite kitchen tools I use to make Marionberry Cobbler: 6 PIECE MEASURING CUP SET – Everyone needs at least one set of measuring cups, I have 4 sets! MAGNETIC MEASURING SPOONS – I love these things. They are magnetic so they stay together in the drawer! For all of my other favorite kitchen products and tools visit my Amazon Store. Did you know I wrote a cookbook? Check out the Holiday Slow Cooker Cookbook for 100 delicious recipes. Marionberry Cobbler Recipe Marionberry Cobbler Marionberry Cobbler is one of my favorite ways to use my favorite berry. If you don’t have marionberries where you live, you can use blackberries. 1 stick butter 1-¼ cup sugar 1 cup self-rising flour 1 cup Milk 2 cups blackberries (marionberries,raspberries or blueberries or a combination (frozen or fresh)) Melt butter in a dish Pour 1 cup of sugar and flour into a mixing bowl, whisking in milk Mix well Then, pour in melted butter and whisk it all well together Butter a baking dish Now rinse and pat dry the berries Pour the batter into the buttered baking dish Sprinkle berries over the top of the batter; distributing evenly Sprinkle ¼ cup sugar over the top Bake in the oven at 350 degrees for 1 hour, or until golden and bubbly If you desire, sprinkle an additional teaspoon of sugar over the cobbler 10 minutes before it’s done. I desire. Need some help figuring out what’s for dinner tonight? Come join our Facebook Group! Join hundreds of others who love sharing dinner time ideas. You don’t want to miss out on the fun! You’ll find lots of ideas for dinner from all our awesome members and you can share your ideas too! Join the Family Dinner Table today. Originally posted August 2010 Author information Leigh Anne Hi – I’m Leigh Anne! Food, family and friends are three of my favorite things. I love sharing easy, delicious recipes and entertaining ideas that everyone will love. When she started her blog, Your Homebased Mom, over 9 years ago she had no idea that it would one day house over 2,400 recipes and ideas! . | Facebook | Google+ | Pinterest | Continue reading Marionberry Cobbler. This post is from Your Homebased Mom. If you are not reading it from our feed, it has been STOLEN. Please contact Leigh Anne to let us know. Enjoy the posts.

  Marionberry Cobbler is one of my favorite ways to use my favorite berry.  If you don’t have marionberries where you live, just substitute blackberries.  Either way, you will love this Marionberry cobbler recipe.

Berry season is in full swing here in Oregon! My favorite time of year. Fresh strawberries, raspberries, blueberries, loganberries, and marionberries. All ripe and ready to enjoy.

We had friends over for dessert this weekend and we sat in the backyard enjoying the beautiful summer weather.  Having just been to the farmer’s market the day before, I had a refrigerator full of fresh berries.  I had a hard time deciding what to make for dessert.

I had just made Marionberry cobbler the week before.  Usually I have a rule not to repeat a recipe quite so soon.  But I was still dreaming about this cobbler. Warm and soft on the inside and crisp and sweet on the top. Yum!  Also, I had all the ingredients on hand – flour, sugar, butter, milk and marionberries.  Simple yet delicious.  So I decided to go ahead and make Marionberry Cobbler again!  It was so good that I am glad I broke my rule!

My favorite part is the sugar you sprinkle over the top right before baking and right before it comes out – it gives it that extra sweetness and crispness that I love.

Best berries for cobbler

For the marionberry cobbler, I used marionberries which we grow here in Oregon. A marionberry is a combination of a raspberry and a blackberry. You can use raspberries, blueberries, blackberries or any wonderful combination there of.

Of course, at our house, marionberry cobbler MUST be eaten warm and with ice cream. Vanilla ice cream is my favorite. If you want to get fancy, whip up a batch of vanilla ice cream using my favorite ice cream recipe.

Some of my other favorite berry desserts:

• Blackberry Cobbler
• Blueberry Pie
• Raspberry Crisp

Some of my favorite kitchen tools I use to make Marionberry Cobbler:

6 PIECE MEASURING CUP SET – Everyone needs at least one set of measuring cups, I have 4 sets!

MAGNETIC MEASURING SPOONS – I love these things.  They are magnetic so they stay together in the drawer!

For all of my other favorite kitchen products and tools visit my Amazon Store.

Did you know I wrote a cookbook?  Check out the Holiday Slow Cooker Cookbook for 100 delicious recipes.

Marionberry Cobbler Recipe

Marionberry Cobbler

Marionberry Cobbler is one of my favorite ways to use my favorite berry.  If you don’t have marionberries where you live, you can use blackberries.

• 1 stick butter
• 1-¼ cup sugar
• 1 cup self-rising flour
• 1 cup Milk
• 2 cups blackberries (marionberries,raspberries or blueberries or a combination (frozen or fresh))

1. Melt butter in a dish
2. Pour 1 cup of sugar and flour into a mixing bowl, whisking in milk
3. Mix well
4. Then, pour in melted butter and whisk it all well together
5. Butter a baking dish
6. Now rinse and pat dry the berries
7. Pour the batter into the buttered baking dish
8. Sprinkle berries over the top of the batter; distributing evenly
9. Sprinkle ¼ cup sugar over the top
10. Bake in the oven at 350 degrees for 1 hour, or until golden and bubbly
11. If you desire, sprinkle an additional teaspoon of sugar over the cobbler 10 minutes before it’s done. I desire.

Need some help figuring out what’s for dinner tonight?

Come join our Facebook Group!  Join hundreds of others who love sharing dinner time ideas.  You don’t want to miss out on the fun!

You’ll find lots of ideas for dinner from all our awesome members and you can share your ideas too!  Join the Family Dinner Table today.

 

Originally posted August 2010

Author information

Leigh Anne

Hi – I’m Leigh Anne! Food, family and friends are three of my favorite things. I love sharing easy, delicious recipes and entertaining ideas that everyone will love. When she started her blog, Your Homebased Mom, over 9 years ago she had no idea that it would one day house over 2,400 recipes and ideas! .

| Facebook | Google+ | Pinterest |

Continue reading Marionberry Cobbler. This post is from Your Homebased Mom. If you are not reading it from our feed, it has been STOLEN. Please contact Leigh Anne to let us know. Enjoy the posts.

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